Traminer

COLOUR
Straw yellow

BOUQUET
Bouquet of great intensity and finesse, aromatic with pleasant notes of sweet spices in the background

TASTE
Dry and aromatic palate in which tastiness and fragrance are joined to a velvety consistency

SERVING TEMPERATURE
Should be served at a temperature of approx. 13 ° C

FOOD MATCHING
Excellent as an aperitif, with fish dishes and shellfish. A perfect companion to soft cheeses, asparagus, pumpkin and oriental dishes